Lake Como
A creamy, indulgent keto Espresso Martini that’s perfect for a low-carb cocktail hour. Made with fresh espresso, vodka, and a sugar-free sweetener, this drink is rich in coffee flavor and free from added sugars.


Servings: 1 servings
Calories: 150kcal
Ingredients
- 1 shot freshly brewed espresso
- 2 oz vodka
- 1 oz unsweetened almond milk or heavy cream
- 1 tbsp powdered erythritol
- Ice cubes
- Coffee beans for garnish optional
Instructions
- Brew a fresh shot of espresso and let it cool slightly.
- In a cocktail shaker, combine the espresso, vodka, almond milk or heavy cream, erythritol, and ice cubes. Shake until well mixed.
- Strain into a martini glass and garnish with coffee beans if desired. Serve immediately.
Notes
Chef's Tip: Let the espresso cool slightly before shaking - pouring it in piping hot will melt the ice too fast and water down the drink. Keto Swap: traditional simple syrup is replaced with powdered erythritol.
Nutrition
Calories: 150kcal | Protein: 1g | Fat: 6g
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About This Dish
A delicious, creamy cocktail that’s low in carbs and high in flavor. A great way to enjoy a martini with a kick of caffeine without the added sugars.