The Trevi Fountain, Rome

Chapter 6: Entrées — Poultry

Location: Rome — The Trevi Fountain

Long before it was a backdrop for coin-tossing tourists, the Trevi Fountain was the terminus of an ancient Roman aqueduct — water that once supplied the very kitchens this chapter’s dishes descend from. Chicken has always been the everyday protein of the Italian table, the dish a home cook reaches for on a Tuesday rather than a holiday.

These eight recipes keep that spirit: approachable, weeknight-friendly, and built to keep carbs low without asking chicken to be anything other than chicken.

Recipes in This Chapter

From Rome’s fountains, the journey moves to Bologna — next up is Entrées: Beef, Pork & Veal.

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