Keto Irish Soda Bread Crackers

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Latin Quarter / Spanish Arch

📍 Where this dish comes from: Galway · Latin Quarter / Spanish Arch
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Keto Irish Soda Bread Crackers, plated and ready to serve

A keto twist on the classic Irish soda bread, these crackers are crunchy and flavorful, perfect for serving with cheese or dips. Made with almond flour and a hint of traditional soda bread flavorings, they offer a satisfying crunch without the carbs. Enjoy these with your favorite keto-friendly toppings for a tasty snack.

What You’ll Need

Ingredients for Keto Irish Soda Bread Crackers

Keto Irish Soda Bread Crackers

A keto twist on the classic Irish soda bread, these crackers are crunchy and flavorful, perfect for serving with cheese or dips.
Print Recipe
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Irish
Servings: 4 servings
Calories: 130kcal

Ingredients

  • 1 cup almond flour
  • 1/4 cup ground flaxseed
  • 1/4 tsp baking soda
  • 1/4 cup melted butter
  • 1/4 cup water
  • Salt and pepper to taste

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a bowl, mix the almond flour, ground flaxseed, baking soda, salt, and pepper.
  • Add the melted butter and water, stirring until a dough forms.
  • Roll the dough out thin between two sheets of parchment paper and cut into cracker shapes.
  • Bake for 12-15 minutes or until crisp and golden.

Nutrition

Serving: 1serving | Calories: 130kcal | Protein: 3g | Fat: 11g
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Cooking Keto Irish Soda Bread Crackers in the kitchen

Health Benefits

  • Almond flour and flaxseed replace the wheat flour in traditional soda bread.
  • These crackers are low-carb enough to pair with cheese or dips without breaking a keto diet.
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