Keto Irish Pub Caesar Salad

🎁 You have 30 days of free full access to every recipe. Join the Kitchen Club to keep it →
Kilkenny Castle

📍 Where this dish comes from: Kilkenny · Kilkenny Castle
Discover the history of this region →
Keto Irish Pub Caesar Salad, plated and ready to serve

A rich and creamy Caesar salad with a traditional Irish twist, topped with crispy prosciutto instead of croutons, giving this classic a low-carb update.

What You’ll Need

Ingredients for Keto Irish Pub Caesar Salad

Keto Irish Pub Caesar Salad

A rich and creamy Caesar salad with a traditional Irish twist, topped with crispy prosciutto instead of croutons, giving this classic a low-carb update.
Print Recipe
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Salad
Cuisine: Irish
Servings: 4 servings
Calories: 360kcal

Ingredients

  • 6 cups romaine lettuce chopped
  • 4 slices prosciutto crispy
  • 1/4 cup Parmesan cheese shaved
  • 1/4 cup mayonnaise
  • 1 tbsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • 1 tsp garlic powder
  • 1 tbsp lemon juice
  • Salt and pepper, to taste

Instructions

  • Crisp the prosciutto in a hot pan or bake it at 400°F (200°C) for 10 minutes until crispy.
  • In a small bowl, mix the mayonnaise, mustard, Worcestershire sauce, garlic powder, lemon juice, salt, and pepper to make the dressing.
  • Toss the romaine lettuce with the dressing.
  • Top with shaved Parmesan and crumbled crispy prosciutto.
  • Serve immediately.

Nutrition

Serving: 1serving | Calories: 360kcal | Protein: 12g | Fat: 32g
Tried this recipe?Let us know how it was!

Cooking Keto Irish Pub Caesar Salad in the kitchen

Health Benefits

  • Prosciutto stands in for croutons, keeping the crunch without the carbs a traditional Caesar would carry.
  • A mayonnaise-based dressing keeps fat high and net carbs to just 2g per serving.
Scroll to Top