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–+ servings

Southern Deviled Egg Salad

All the flavor of a deviled egg, turned into a scoopable, creamy salad with a touch of paprika and mustard.
Print Recipe
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 310kcal

Ingredients

  • 12 large eggs hard-boiled, peeled, and chopped
  • 1/2 cup mayonnaise
  • 1 tbsp Creole mustard
  • 1 tsp apple cider vinegar
  • 1/4 tsp smoked paprika
  • 2 tbsp chopped chives
  • Salt and black pepper to taste

Instructions

  • In a large bowl, combine chopped eggs, mayonnaise, Creole mustard, vinegar, and smoked paprika.
  • Fold gently to combine, keeping some texture to the eggs.
  • Stir in chives, season with salt and pepper, and chill 20 minutes before serving.

Nutrition

Serving: 1serving | Calories: 310kcal | Protein: 14g | Fat: 27g
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