Salami Roll-Ups with Cream Cheese

Salami roll ups with herbed cream cheese

These quick and easy keto salami roll-ups are filled with creamy cheese and make for a delicious snack or appetizer. Perfect for keto dieters looking for a satisfying, savory bite with minimal carbs.

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Prep Time: 10

Total Time: 10

Course: Snack

Cuisine: Italian

Keyword: No Cook, Pork, Salami

Servings: servings

Calories: 240kcal

Ingredients

12 slices salami
4 oz cream cheese softened
1 tbsp chopped fresh herbs basil or parsley
1 tsp garlic powder
Salt and pepper to taste

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Instructions

In a small bowl, mix the cream cheese, herbs, garlic powder, salt, and pepper until well combined.
Spread a small amount of the cream cheese mixture onto each slice of salami. Roll up tightly and secure with a toothpick if needed.
Serve immediately or refrigerate until ready to eat.

Notes

Chef's Tip: Let the salami sit at room temperature for a few minutes before rolling - cold slices crack instead of curling smoothly. Keto Swap: none needed - naturally keto.

Nutrition

Calories: 240kcal | Protein: 12g | Fat: 21g

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