Go Back
–+ servings
Low-Carb Bellini

Low-Carb Bellini

A light and bubbly keto-friendly Bellini made with sparkling wine and fresh peach puree, sweetened with a keto-friendly sweetener. This low-carb cocktail is perfect for brunch or a celebration.
Print Recipe Pin Recipe
Prep Time: 5 minutes
Total Time: 5 minutes
Course: Beverage
Cuisine: Italian
Keyword: Bellini, No Cook
Servings: 2 servings
Calories: 90kcal

Ingredients

  • 1/2 cup fresh peach puree or frozen peaches, thawed
  • 1 tbsp erythritol or preferred sweetener
  • 1 cup sparkling wine brut, dry
  • Ice cubes optional

Instructions

  • In a blender, blend the peaches and erythritol until smooth.
  • In a glass, add the peach puree and slowly top with sparkling wine.
  • Stir gently and serve immediately. You can also serve over ice if desired.

Notes

Chef's Tip: Pour the sparkling wine in slowly, down the side of the glass - this keeps it from foaming over once it hits the peach puree. Keto Swap: traditional sweetened peach syrup is replaced with fresh peach puree and erythritol.

Nutrition

Calories: 90kcal | Protein: 1g | Fiber: 1g
Tried this recipe?Let us know how it was!