Sesame Balls
Jian dui – crackling fried dough balls coated in sesame seeds, hiding a sweet filling inside, a dim sum dessert […]
Hard
Eight Treasure Chicken
Ba bao ji – a whole chicken stuffed with a fragrant mix of mushroom, sausage, and nuts, a banquet centerpiece
Peking Duck with Egg Crepes
The centerpiece of any Chinese banquet – lacquered, crackling duck skin carved tableside and wrapped in thin egg crepes with
Crispy Taro Duck Puffs
Golden, lace-crusted dim sum puffs filled with rich shredded duck, rebuilt with a mashed cauliflower shell in place of starchy
Pork & Chive Potstickers
Pan-fried potstickers with a crisp golden base and juicy pork-chive filling, wrapped in a thin keto egg crepe instead of
Har Gow Shrimp Dumplings
The crown jewel of dim sum carts, reimagined – plump shrimp filling wrapped in blanched cabbage instead of the classic