Sesame Balls
Jian dui – crackling fried dough balls coated in sesame seeds, hiding a sweet filling inside, a dim sum dessert […]
Dim Sum
Crispy Taro Duck Puffs
Golden, lace-crusted dim sum puffs filled with rich shredded duck, rebuilt with a mashed cauliflower shell in place of starchy
Cheung Fun Prawn Rolls
Silky steamed rice-roll dim sum, reworked with a thin egg sheet in place of rice batter, filled with shrimp and
Har Gow Shrimp Dumplings
The crown jewel of dim sum carts, reimagined – plump shrimp filling wrapped in blanched cabbage instead of the classic
Steamed Pork Siu Mai
Cantonese teahouse classic — juicy pork-and-shrimp dumplings steamed to a bouncy finish, wrapper-free and keto. About This Dish Siu mai